Bacon and cheese smashed potatoes, family's new favorite!

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Everybody enjoys the idea of taking a seat to a tasty home-cooked meal, however with today's active schedules, it can be more difficult than ever before to find the time to put one together. Thankfully, help is out there, the Bacon and cheese smashed potatoes recipe and suggestions in this write-up will certainly help you created well balanced meals for your family members in a surprisingly, short time.

Bacon and cheese smashed potatoes

Bacon and cheese smashed potatoes These smashed red potatoes have been my go-to side dish for three or four meals in the last couple weeks (served them with this chili-rubbed apricot. Oven baked 'smashed' potatoes topped with crumbled bacon, cheddar cheese and green onions. Once the potatoes are flattened they could be topped with so many different things.

To cook Bacon and cheese smashed potatoes you only need 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bacon and cheese smashed potatoes :

  1. You need # Yukon gold potatoes.
  2. Prepare cooking spray / olive oil.
  3. Provide Salt and pepper.
  4. Prepare garlic powder.
  5. Prepare onion powder.
  6. Use mozzarella cheese, shredded.
  7. Prepare bacon, crumble it up.
  8. Use chives, chopped.
  9. Prepare Avocado creme:.
  10. You need to prepare avocado, mashed.
  11. Prepare sour cream (or Greek yogurt).
  12. Use minced garlic.
  13. You need salt.

Short Tips:

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instructions :Bacon and cheese smashed potatoes

  1. Preheat oven to broil..
  2. Boil potatoes in a 6qt pan of salted water for 30-35 minutes or until tender. Drain. Put the potatoes on a greased cookie sheet and use a potato masher (or coffee mug) to lightly flatten the potatoes. Spray potatoes lightly with olive oil and season with S&P, garlic and onion powders..
  3. Broil for about 15 minutes. Crispy and golden. I used second rack in oven, not top..
  4. While potatoes are boiling or broiling, fry the bacon and drain on paper towels. Crush up for topping..
  5. Pull potatoes out of oven; top with cheese and bacon. Return them to the oven to melt the cheese, just about a minute. Remove from oven and season with a little S&P and chives. Serve with the avocado creme. Delicious!.

Mashed potato balls stuffed with bacon and cheddar cheese and fried till crispy and golden. These tasty mashed potato balls will make a great side dish for your next family get together, and will make you look like a pro. Smashed potatoes are fluffy on the inside and crispy on the outside, and the easiest and most delicious snack or side dish, aside from wedges and mashed potatoes. Prepare mashed potatoes with butter.fry bacon and minced garlic and onion together until bacon is crisp and onion is browned drain fat . Greens. (You see those tiny bits of scallions/shallots, don't you?).

Everybody wants to be a far better cook. Every person wishes to experiment with fun recipes. Finding the moment as well as feeling the motivation to be creative in the kitchen can occasionally posture an obstacle though. We really hope these Bacon and cheese smashed potatoes recipe can bring the magic to your kitchen. Offer a couple of these suggestions a try tonight, your taste will certainly thanks!

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Bacon and cheese smashed potatoes, family's new favorite!
Collection Bacon and cheese smashed potatoes, family's new favorite! that are guaranteed to be delicious, Delicious and tasty


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