Best Fried feta cheese
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If you are having trouble lately in the kitchen when it concerns getting your food perfect, you are not alone. Many individuals have all-natural cooking ability yet not quite adequate knowledge to prepare with perfection. This Fried feta cheese dish is a good start, simple to prepare and delicious.
Fried feta cheese
Feta cheese is a fresh, white cheese that is a staple of Greek cuisine.
Feta is the most well-known cheese in Greece.
It is a soft, white, brined cheese that is very nutritious and is an excellent source of.
You can cook Fried feta cheese using 4 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Fried feta cheese :
- Prepare feta.
- Provide all purpose flower.
- Prepare oil.
- Prepare lemon.
Short Tips:
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- Take the cheese and cut to about 1/2 inch slices.
- Now coat the slices in flower.
- Now put the oil in to a skillet and heat it at medium high heat..
- When the oil is very hot put the cheese in the oil and fry TIL golden brown about 3 minutes..
- Optional you can squeeze a bit of lemon 🍋 and enjoy. Καλή όρεξη.
Learn how to freeze feta If the cheese is still fresh and free of any mold growth, place it in an airtight freezer container, seal and. Zucchini fritters are seasoned Greek-style, with feta cheese and chopped fresh mint, and lightly fried in olive oil. All Reviews for Zucchini and Feta Cheese Fritters (Kolokithokeftedes). Feta (φέτα) is a brined curd cheese traditionally made in Greece. Feta is an aged crumbly cheese, commonly produced in blocks, and has a slightly grainy texture.
Now that you have actually reviewed the Fried feta cheese recipe, as well as you have the know-how that you need to execute in the kitchen. Get that apron out, dust off your blending bowls and roll up your sleeves. You have some cooking to do.
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