Recipe for Tasty Mike's Garlic Parmesan Steak Fries & Aioli

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As soon as you recognize the fundamentals of cooking, it can be such a releasing as well as rewarding experience to produce a simply tasty meal or baked product. The scents in your house and also the faces of the people that you share it with are valuable. We wish this Mike's Garlic Parmesan Steak Fries & Aioli dish will certainly provide you some idea for you to become an extraordinary chef.

Mike's Garlic Parmesan Steak Fries & Aioli

Mike's Garlic Parmesan Steak Fries & Aioli

You can have Mike's Garlic Parmesan Steak Fries & Aioli using 24 ingredients and 8 steps. Here is how you cook that.

Ingredients of Mike's Garlic Parmesan Steak Fries & Aioli :

  1. Prepare Garlic Parmesan Steak Fries.
  2. Use Idaho Russet Potatoes.
  3. Use Sun Dried Tomatoes.
  4. You need 9.5 oz Bottle Squeezable Garlic Bottle.
  5. Use Dried Rosemary.
  6. Use Dehydrated Red Onions.
  7. Provide Shredded Parmesan Cheese.
  8. Use Dried Parsley.
  9. You need Black Pepper.
  10. Provide Sea Salt.
  11. Prepare Dried Basil.
  12. Provide High Heat Oil.
  13. Provide Ziplock Bag.
  14. You need Salt.
  15. Provide Garlic Powder.
  16. Provide Garlic Aioli Dip.
  17. Prepare Sun Dried Tomatoes.
  18. Provide Dried Parsley.
  19. You need to prepare Lemon Juice.
  20. Prepare Dried Chives.
  21. You need Garlic Cloves [minced].
  22. Provide Salt & Pepper [to taste].
  23. Prepare Mayonnaise.
  24. Provide Sour Cream.

Short Tips:

If you are cooking from a recipe, the simplest tip we can offer you is to read through the entire thing all the way through before you start to cook. Not only will this assist you gain a far better understanding of what the final dish should look and taste like, you’ll even be ready to ascertain which cooking tools you would like, as well as catch important instructions.

instructions :Mike's Garlic Parmesan Steak Fries & Aioli

  1. Quarter potatoes then cut by thirds. Soak in ice water for 10 minutes. This step is important since it will make your fries much crisper..
  2. Place all ingredients except for Sea Salt and Parmesan Cheese [and only 1/2 of the bottle of sqeezable garlic] in your Ziplock bag and massage well..
  3. Line a baking sheet with tinfoil and spray lightly with Pam..
  4. Mix all potatoes in your Ziplock bag and massage well again..
  5. Place on baking sheet separately and sprinkle remaining garlic-olive oil mixture in bag on top of potatoes..
  6. Sprinkle additional dried parsley, garlic powder, 1/2 of your sea salt and lastly, 1/2 of your Parmesan Cheese on top of potatoes. Lightly spray Pam the tops of potatoes to fully attach your additional seasonings..
  7. Bake at 450° for 15-20 minutes. Flip potatoes over and sprinkle additional dried parsley-garlic powder and remaining sea salt and Parmesan Cheese. Lightly spray with Pam once again. Bake for an additional 15-20 minutes or until browned. I use a T-Fal convection fryer for this that works well..
  8. Serve with Garlic Aioli Dip. Simply mix all Aioli ingredients and chill..

Now that you have actually read Mike's Garlic Parmesan Steak Fries & Aioli recipe, it is the time for you to head to the kitchen area and prepare some excellent food! Bear in mind, food preparation is not a skill that can be 100 percent right initially. Practice is needed for you to grasp the art of cooking.

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