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Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries

You can have Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries using 12 ingredients and 10 steps. Here is how you do that.

Ingredients of Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries :

You need ground beef.

You need ground lamb.

Use sweet onions.

Provide full cloves of garlic.

You need russet potatoes.

Prepare buns (sesame or kaiser recommended).

Provide 1000 Island Dressing.

You need Creamy horeseradish.

You need Coarse ground kosher salt.

Use Coarse ground black pepper.

Provide feta cheese.

You need to prepare oil.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

step by step :Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries

Mince all garlic..

Dice 1/2 an onion, slice other 1 1/2..

Mix horseradish cream with 1000 island dressing to taste and chill..

Mix ground meat with diced onion, feta,1/4 of minced garlic and kosher salt to taste..

Cook sliced onions in separate pan until caramelized..

Form meat mix into 4 burger patties and cook to medium (cast iron grill or bbq recommended).

Cut potatoes into fries and cook in oil on medium heat until golden brown..

Toss fresh fries with minced garlic and kosher salt to taste..

Toast buns in oven..

Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. Serve with healthy side of fresh garlic fries and enjoy!.

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Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries, perfect & tasty!