Miang Kham /Thai Appetizer, perfect & tasty!
Collection of the Most Delicious Appetizer Recipes
Cooking is a type of art and there are several kinds of cooking that you might learn. You can end up being a chef or you can simply attempt to grasp the art of cooking good dishes within your house. Several jobs in the workplace utilize chefs, prep-cooks and managers that likewise supervise cooks. We hope this Miang Kham /Thai Appetizer recipe can aid make you a much better chef.
Miang Kham /Thai Appetizer
To cook Miang Kham /Thai Appetizer you only need 17 ingredients and 4 steps. Here is how you do that.
Ingredients of Miang Kham /Thai Appetizer :
- Use Chaplu ( piperaceae) ,or sub by lettuce if you only want to try sauce.
- Prepare sauce.
- Provide palm sugar.
- Use brown sugar.
- You need finely chop stalk of lemongrass.
- You need to prepare finely chop ginger.
- You need good quality shrimp paste.
- Provide salt to taste ,may be not use all.
- Use dried shrimps,small size.
- Provide shredded coconut.
- Use water.
- Provide filling.
- Prepare of ginger ,diced.
- You need fresh chili ,chopped.
- Use roasted peanuts.
- Prepare roast shreded coconut.
- Provide lime,diced.
Short Tips:
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- Finely chop ginger,lemongrass,galangal ,clean leaves ,set aside.
- Roast coconut until light brown,add shrimp paste,dry shrimps,stir until little more brown,add palm sugar,water ,half of salt ,then let it simmer on low heat,stir frequently protect from burning until sauce get to dark brown color approximately 1 to 2 hours.
- During this time in seperate pan ,roast peanut until crispy ,do the same with shreded coconut until light brown ..then remove to serving plate ,chop chili, dice lime,ginger,clean leaves ,pat dry ,prepare to serving plate.
- To eat : fill one leaf with fillings ,top with half teaspoon of sauce ,this can get a big bowl of sauce ,good for party or daily appetizer as it can save in refrigerator for later use.
Since you have read the Miang Kham /Thai Appetizer recipe, as well as you have the know-how that you require to execute in the kitchen. Obtain that apron out, dust off your blending bowls and also roll up your sleeves. You have some food preparation to do.
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