The best Spicy creamy pinwheel

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A creamy filling made with chicken taco flavors is spread over a soft flour tortilla and rolled up to make the most delicious Mexican pinwheels ever! As a bonus, these aren't spicy at all (that we noticed). Warm up a winter evening with this spicy and flavoursome curried soup, from BBC Good Food Whizz with a stick blender until smooth, add some seasoning and serve with the curry pinwheels.

You need tortilla.
Prepare Cream cheese.
Provide Jalapenos.
You need thin ham lunch meat.
You need sour cream.

Short Tips:

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You will need a large mixing bowl add a wooden spoon.
Mixed together sour cream and cream cheese tell smooth.
What's Up Ham into small square like pieces and add to the bowl.
Seed and remove stem jalapenos and ments well.
Mixed all ingredients except for tortilla well in bowl.
Next get the tortillas and bread to make sure on it.
Then roll up set in fridge for a little while when is hard enough to cut into little bite size of rolls.

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