Recipe for Yummy Cheesy Garlic Bread

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There are many sources of details on cooking. Some information is geared in the direction of seasoned cooks and also except the ordinary person. It can be perplexing to wade through every one of the available info. Fortunately, this Cheesy Garlic Bread recipe is easy to make and will provide you some great pointers. They will benefit anybody, also a newbie.

Cheesy Garlic Bread

Cheesy Garlic Bread

You can have Cheesy Garlic Bread using 9 ingredients and 5 steps. Here is how you do that.

Ingredients of Cheesy Garlic Bread :

  1. Provide large loaf Italian bread.
  2. You need to prepare salted butter - softened.
  3. You need to prepare dijon mustard.
  4. Provide fresh garlic - minced.
  5. You need Italian seasoning (or 1/4tsp each basil, oregano, marjoram.
  6. You need to prepare garlic powder.
  7. You need to prepare onion powder.
  8. Prepare shredded 3 cheese Italian blend (such as Kraft).
  9. Prepare extra virgin olive oil for drizzle.

Short Tips:

Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you ought to add salt, however it is a good rule of thumb to add at least a pinch or two when you begin cooking and once more at the very end. Your palate are going to be the final guide here, so taste often.

step by step :Cheesy Garlic Bread

  1. Preheat oven to 375°F..
  2. Slice bread in half horizontally to make a "top" and "bottom" half. Lay out on foil lined baking sheet cut sides up..
  3. In a small bowl combine butter, minced garlic, Italian seasoning, garlic powder, and onion powder. Stir until well blended..
  4. Place half of butter mixture on each half of the bread. Spread out into an even layer on each. Top each buttered bread half with one cup of shredded cheese. Drizzle with olive oil..
  5. Place in oven. Bake uncovered 10-15 minutes or until cheese is melted and golden..

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Recipe for Yummy Cheesy Garlic Bread
Collection Recipe for Yummy Cheesy Garlic Bread that are guaranteed to be delicious, Delicious and tasty


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