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Game Day Deviled Eggs

To make Game Day Deviled Eggs you only need 10 ingredients and 1 steps. Here is how you cook it.

Ingredients of Game Day Deviled Eggs :

Use Hard Boiled Eggs, shells removed and cut in half and yolks removed to a bowl.Whites reserved..

You need mayonnaise.

Provide dijon mustard, or mustard you like.

Prepare minced cooked ham, I used black forrest ham.

Provide lemon juice.

Use minced celery.

Provide hot sauce, I used franks red hot.

Use black pepper.

Use salt, to taste depending how salty your ham is.

Provide chives.

Short Tips:

Do not worry about sharp knives. Will they give you a nasty cut? absolutely. But dull knives are constantly verified to be a lot of dangerous because they are more prone to slip when cutting, that makes the chance of cutting yourself higher. If you plan to keeping knives sharp, you ought to also find out how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

step by step :Game Day Deviled Eggs

Mash egg yolks with all ingredients EXCEPT reserved egg whites and chives until smooth. Fill egg white halfs with yolk mixture. Cut chives to look like football stitching, one straight piece and three short ones across the long one so each egg looks like a football..

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List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks