The best Buffalo Cauliflower Bites

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Buffalo Cauliflower Bites taste so much like traditional chicken wings, but are a healthy vegetarian version perfect for a light snack. This recipe for buffalo cauliflower bites is crispy cauliflower florets baked to perfection and coated in spicy buffalo sauce. Serve these cauliflower wings with ranch dip for the ultimate game day snack!

You need to prepare cauliflower, cut into bite size florets.
Provide egg.
You need panko breadcrumbs.
You need to prepare olive oil, or cooking spray.
Prepare melted butter.
Use hot sauce, Frank's is best, use more or less as desired.
Prepare bleu cheese dressing, optional.
You need to prepare celery sticks, optional.

Short Tips:

Sometimes all the dish needs is a squeeze of lemon to require it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

Preheat oven at 400.
Lightly grease cooking sheet with 1 tablespoon olive oil.
Beat egg with a splash of water.
Dip each piece of cauliflower in egg wash.
Then, in separate bowl, lightly coat florets with panko, place on baking sheet.
Drizzle remaining olive oil over coated florets.
Bake until just tender but still crisp and browned, about 15 minutes.
Combine butter and hot sauce, use less or more hot sauce as you prefer your heat.
Drizzle butter/hot sauce mixture over florets.
Serve hot with bleu cheese and celery.

This adds a nice glaze and seals in the buffalo flavor. Make these buffalo cauliflower bites for your next football party! No one will even notice they are healthier or even made with cauliflower. Cut the head of cauliflower in half. Pluck bite-sized florets from each half.

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