Best Beetroot and Carrot Jam/Spread

Collection of the Most Delicious Appetizer Recipes

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Beetroot and Carrot Jam/Spread

Beetroot and Carrot Jam/Spread

You can have Beetroot and Carrot Jam/Spread using 10 ingredients and 6 steps. Here is how you do that.

Ingredients of Beetroot and Carrot Jam/Spread :

  1. Use onion.
  2. You need medium beet root.
  3. Prepare large carrot or 2 small.
  4. Provide butter.
  5. Provide salt.
  6. You need fresh thyme (1 tsp or so).
  7. Use chopped fresh rosemary.
  8. You need to prepare balsamic or other dark vinegar.
  9. You need to prepare sugar, optional.
  10. Provide black pepper.

Short Tips:

When keeping active ingredients that you will utilize for cooking it is a good routine to stock them in huge amounts and also freeze them in plastic bags. This will make preparing food much easier as well as quicker. For example, when preparing veggies, you can just pull them out of the freezer and simply steam them.

instructions :Beetroot and Carrot Jam/Spread

  1. Finely mince the onion. Peel the beets and carrots, and grate finely with a hand grater..
  2. In a medium pot, melt butter and add onion. Cook on low until golden and soft..
  3. Add the grated beets and carrots to the pot and stir into the onions. Then add in the thyme, rosemary, a couple pinches of salt and a splash of vinegar..
  4. Cover the pot and let it cook on low heat for 30 minutes. Stir the jam 2-3 times during cooking..
  5. After 30 minutes it should be soft and sweet. Add a little sugar and black pepper to taste if you like..
  6. Use as a spread for bread, or even as side dish itself..

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Best Beetroot and Carrot Jam/Spread
Collection Best Beetroot and Carrot Jam/Spread that are guaranteed to be delicious, Delicious and tasty


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